Simple Crepes

Crepes make the perfect breakfast, lunch, dinner or dessert. They make the perfect base for any sweet or savory meal.

• 1 1/2 cups milk
• 1 cup flour
• 2 eggs
• 1 tbsp oil
• 2 tbsp sugar
• 1 tsp vanilla

Place flour and sugar together in a blender and mix. Then add the remaining ingredients. Blend on medium speed for 5 minutes or until the batter becomes slightly frothy.  Place a small saucepan on stove top and heat on medium low. Place small amount of butter in pan. Add a thin layer of batter. Cook for  2 minutes until light brown. Flip crepe and cook other side for two minutes.

Enjoy!