Quick Peanut Butter Pie

No Bake Peanut Butter Pie is a simple dessert that is ready in to devour in no time. Filled with peanut butter, cream cheese, powdered sugar, and cool whip, this no-bake peanut butter pie is a crowd-pleaser all year round!

Watch the video recipe here and check out the deals in our weekly ad here!

Get everything you need to make this recipe from the comfort of home. Shop online now >>

Prep: 15 minutes plus freezing - Serves: 10

INGREDIENTS

• 1            package (8 ounces) cream cheese, softened
• 1 1/2   cups peanut butter
• 1            cup powdered sugar
• 1            teaspoon vanilla extract
• 1            container (8 ounces) whipped topping, thawed if necessary
• 1            (9-inch) prepared graham cracker pie crust
• 1/4       cup chocolate sauce

DIRECTIONS

1. In large bowl, with mixer on medium-high speed, beat cream cheese, peanut butter, sugar and vanilla extract 2 minutes or until light and fluffy; fold in whipped topping. Spread cream cheese mixture in pie crust; freeze 2 hours.

2. Cut pie into 10 pieces; serve drizzled with chocolate sauce.

Approximate nutritional values per serving (1 piece): 554 Calories, 39g Fat, 15g Saturated Fat, 23mg Cholesterol, 343mg Sodium, 45g Carbohydrates, 2g Fiber, 30g Sugars, 28g Added Sugars, 11g Protein